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The making of a bespoke tasting menu

Project type

Amidst the jungly by-lanes of India’s smallest state, is chef Suchint's restaurant. A place inspired by culture, and to create a dining experience through a contemporary mind.

Amidst the jungly by-lanes of India’s smallest state, is chef Suchint's restaurant. A place inspired by culture, and to create a dining experience through a contemporary mind.

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